Small Batch prides itself on using only high quality locally sourced ingrediens.

Check out out vendor spotlight

Boarder Springs Farm

Patrick Springs, VA

Lamb naturally raised on private pastures in Virginia with no hormones or antibiotics.

Charm School Social Club

Richmond, VA

Ice cream made in house using minimally processed, non-gmo, grass fed milk. In addition to vegan ice cream produced from their own mix of cashew and almond milk.

Seven Hills Beef

Lynchburg, VA

Connecting the highest quality local meat producers with local consumers

AR's Hot Honey

Richmond, VA

Made form pure wildflower and clover honey infused with varying levels of pepper heat.

Autumn Olives Farm

Shenandoah Valley, VA

A small award-winning, family farm that raises heritage breeds of animals from start to finish. These breeds are chosen for their unmatched taste, marbling, fat, and nutrition.

Located in The Westin Richmond 

6631 West Broad Street

Richmond, VA 23230

Current Limited hours are:

Breakfast

Monday - Sunday 7am - 11am

Dinner

Monday - Wednesday 5pm - 10pm

Thursday - Saturday 5pm - 11pm

© 2019 Small Batch Local Kitchen